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Weight Loss Myths !!!

Embarking on a weight loss journey can often lead us down a rabbit hole of misinformation and confusion. Countless myths and misconceptions surround this topic, making it difficult to separate fact from fiction. In this blog, we will debunk some of the most common weight loss myths and provide valuable insights that will guide you toward sustainable and effective weight management strategies!  Myth 1: Exercise Regime = Success Many of us believe an intense and demanding exercise program is the key to achieving weight loss success. However, this myth fails to acknowledge the importance of consistency and finding activities that you genuinely enjoy. Successful weight loss is not solely dependent on a radical exercise regime but instead on making small, gradual changes to your daily routine. Incorporating activities like brisk walking, cycling, jogging, or swimming can be both enjoyable and sustainable in the long run.Debunking Weight Loss Myths: Revealing the Truth for Lasting Results Myth 2: Starving = Weight Loss The notion of starving ourselves to shed pounds is inaccurate and potentially harmful to our overall well-being. Crash diets and prolonged starvation often lead to a vicious cycle of weight regain. These radical approaches are challenging to maintain and can deprive our bodies of essential nutrients, leaving us tired and more susceptible to cravings for high-fat or sugar-dense foods. A balanced and nutritious eating plan and regular physical activity is a more practical approach to achieving lasting weight loss. Myth 3: Drinking More Water = Weight Loss While staying hydrated is vital for overall health, the belief that drinking more water directly leads to weight loss is oversimplified. Water does not possess magical fat-burning properties. However, staying hydrated can help curb unnecessary snacking by preventing thirst from being mistaken for hunger. It is crucial to listen to your body’s signals and ensure that you nourish it with both water and appropriate food choices. Debunking the Myths: Reshaping Our Approach to Weight Loss Now that we’ve debunked these common weight loss myths let’s explore some evidence-based strategies that can empower you to make informed choices for your weight loss journey. Balanced and Mindful Eating: Rather than resorting to restrictive diets, focus on creating a sustainable and balanced eating plan. Include a variety of whole foods such as fruits, vegetables, lean proteins, and whole grains. Practice mindful eating by paying attention to hunger and fullness cues, savoring each bite, and avoiding emotional or mindless eating. Regular Physical Activity: Incorporate regular physical activity into your routine, finding activities that you genuinely enjoy. Whether it’s dancing, yoga, strength training, or outdoor sports, the key is to engage in activities that bring you joy and keep you motivated. Aim for at least 150 minutes of moderate-intensity exercise per week, along with strength training exercises for muscle maintenance. Portion Control and Moderation: Rather than completely eliminating certain foods or food groups, focus on portion control and moderation. Understanding proper portion sizes can help you maintain a healthy balance while enjoying your favorite treats in moderation. Remember, it’s the overall quality and quantity of your diet that matters. Adequate Sleep and Stress Management: Prioritize getting enough sleep and managing stress levels. Lack of sleep and chronic stress can disrupt hormonal balance and lead to weight gain or hinder weight loss efforts. Aim for 7-8 hours of quality sleep per night and incorporate stress-relief activities like meditation, deep breathing exercises, or engaging in hobbies you enjoy. In the pursuit of weight loss, it’s essential to separate fact from fiction and approach the journey with a well-informed mindset. By debunking these common weight loss myths, we have highlighted the importance of sustainable lifestyle changes.

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Post pregnancy weight lose

Pregnancy brings with it a lot of happiness, experiences, and changes. From the very moment when you discover you are pregnant until the time you are holding your baby, it is like a roller coaster of emotions. And it is mostly seen when you have delivered the baby… yes, we are talking about the post delivery phase. The biggest challenge that most new moms face post delivery is getting back in shape without compromising on their health nutrition. The inundation of tips and expert suggestions take no time to leave you perplexed and wondering which way to go. Some of them may be facts but the rest could just be myths. So, how would you identify? Don’t worry! We have got your back. In this article, we are busting a few post delivery weight loss myths to help you make the right choice. 1. Nursing helps you shed off those extra kilos: Well, nursing can help you lose weight, but only to a certain extent. And it’s different for everyone. It depends on the number of nursing sessions, the age of your baby, and of course your metabolism. 2. Cutting calories while nursing helps lose weight: No, absolutely not! Restricting diet while breastfeeding your baby is a bad idea. New moms who breastfeed must consume additional calories to keep their milk production flowing and to restore energy. 3. Lose the baby weight immediately: Don’t be harsh to yourself. Your body took nine months to be able to deliver your young one. So, wait at least nine to let it heal physically. Give yourself some grace and leniency and be kind to yourself. Besides this, some people even say that it is difficult to find time for exercising with a baby. But, that’s not the truth! You just have to find ways to manage everything. Take help from your family or you can even enroll for online fitness classes, if stepping out is not possible. Enjoy this beautiful phase of life, embrace it and work on your body gradually. So, don’t fall for such myths and focus on a healthy lifestyle for your little one.

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Best time to eat fruits

Want to lose weight? Eat fruits. Dull skin? Eat fruits. Weak immune system? Eat fruits. It is crazy how almost all your health-related concerns have the same response of eating fruits. And why not? Fruits are nature’s candy rich in umpteen vitamins, minerals, flavonoids, and antioxidants- our best companion for myriad health benefits. But is it okay to eat a bunch of tasty fruits any random hour of the day, or is there a specific time when we can get the most of the nutrition from them? The answer is an absolute ‘Yes’! Read on to learn the best times to eat fruits for maximum benefits: 1. When you wake up Eating fruits as one of the first meals in the morning on an empty stomach is the best time to reap maximum benefits. Fruits are believed to be the healthiest way to kick-start your day as they give a quick boost to your body. 2. In between meals Consuming fruits in between your meals is a great habit to have plenty of nutrition because, during this time, your body digests the food quickly releases different enzymes to digest the fruits easily. 3. Pre and Post workout Eating fruits before a workout lends the body a slush of energy to carry out a vigorous workout session. And it refills the emptied energy levels post-workout. Here are some fruits you should have regularly- Apples, kiwis, bananas, guavas, strawberries, oranges, and watermelons. However, if you have diabetes, pairing fruits with other protein, fiber, and fat foods may be risky as it can cause a slight rise in blood sugar levels. So, consult your healthcare specialist before consuming fruits. Since you know the best times to eat fruits, you are on your way to living a more enjoyable, healthy life. So, what are you waiting for? Go, grab some fruits and stay fit. Happy eating!

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Why cravings occur in weight lose

While sweating out in the gym, do you feel that bag of chips or chocolate chip cookies is calling you? If your cravings start to go crazy, it’s time to do something about it because you are not at the mercy of your food cravings. You can learn to defeat them. Every person experiences different food cravings. While females are more inclined towards high fat and sweet foods, males crave savoury foods. But before that, let’s understand what causes food cravings and why do we get attracted to them? 1. Mood and emotions play a significant role in causing cravings. You would be surprised to know that a person in a happy mood craves food more than those in a bad mood. 2. Advertisements too are responsible for causing food cravings- like seeing or hearing about some food. Seeing an advertisement for chocolate might trigger your craving. 3. The smell is another factor that contributes to cause food cravings. It is seen that most people passing by a cookie bakery or a restaurant, end up hopping in and gulping down until they are not satisfied. So smell makes you eat it, even if you don’t want to. So, how can we reduce the food craving? Let’s take a look at the ways of keeping a tab on food cravings: 1. Drink plenty of water as some people find that their food cravings are at when they are well hydrated. 2. Get enough sleep otherwise disturbed sleep may alter your body’s hormonal balance. This imbalance may lead to food cravings, overeating, and therefore weight gain. 3. Outsmart your cravings by making healthy choices. Craving a grilled cheeseburger? Try it with a whole wheat bun and reduced cheddar cheese. Look for healthy alternatives that are healthy as well as satiating. Moreover, out of sight doesn’t mean out of mind. Having strong willpower may help you overcome these food cravings! Try your ways out and let us know how you feel about it.

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Bread and roti

We are a generation that is always in a hurry. So, we look for options that are easily available and convenient. For instance, when we run out of rotis to eat with the curry, we get our hands on the brown bread, thinking that it’s the next best option. While bread is handy and available in varieties, Rotis take time to make and therefore bread takes the front seat. However, the big question is, is this easily available convenient option healthier for weight loss? Let’s take a look at some of the facts that will help you make the right choice in the end. 1. Rotis are made of whole wheat flour which is full of dietary fiber. Whereas, on the other hand, breads are believed to be made of refined flour (maida), which makes it an unhealthy option. 2. For roti, there is no fermentation, processing, or adding preservatives is required, which means the nutrient content of the roti remains intact. Whereas, the breads go through a lot of processing with added emulsifiers which mars the nutrition that it could offer otherwise. 3. Talking about the shelf life of both roti and bread, the rotis can become stale easily, whereas the breads stay fresh for about a week. The rotis are made and consumed fresh. While the preservatives in the bread make it fresh for weeks. 4. Another interesting fact is the yeast in bread makes it fluffy which may not be a good idea for the digestive system. So, it is clear that Roti wins as it is way more nutritious than bread. We are not asking you to completely give up on bread. But, be careful what kind of bread you are choosing and don’t use it as a replacement for freshly cooked rotis.

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Intermittent Fasting

Are you swayed by ads flashing on the Internet and TV or elsewhere that claim to have discovered ‘the secret to dropping extra bodyweight’ or ‘the one magical method of burning belly fat’? Welcome to the club of dewy-eyed! But do these really work? Are these people really revealing that secret? Sorry to burst the bubble, but NO! Although there’s no substitute for exercising daily and eating healthy, a few hacks may actually speed up the weight loss process. And one such hack or tool is Intermittent Fasting. Intermittent Fasting is one of the ways that can help you achieve successful weight loss and also help to maintain it. Essentially, intermittent fasting involves cycling between periods of eating and fasting. It works to change body composition through the loss of fat mass and weight and also lessens the risk of some health concerns, including blood pressure and cholesterol levels. How does Intermittent Fasting help lose weight? The fat-burning benefits of intermittent fasting happen because of several factors. Some of these are: 1. Lowers Insulin levels: Intermittent fasting boosts insulin levels that help the body use up stored fat instead of glucose. Moreover, it develops your adiponectin levels, which helps improve insulin sensitivity to support weight loss and diabetes. 2. Boosts metabolism: Did you know intermittent fasting also stimulates fat, protein, and glucose metabolism? Boosting your resting metabolism assists in burning more calories throughout the day. 3. Reduces inflammation: Reducing inflammation is the key to losing weight, longevity, and diminishing the risk of major ailments. And, intermittent fasting is proven to decrease oxidative stress and inflammation. Seeing these benefits, we can say that intermittent fasting (or intermittent eating, whichever way you look at it) is a valuable tool to lose weight. And although it is not required to eliminate certain foods from the diet, you should still aim to eat a balanced diet rich in fiber, protein, and vegetables to support overall wellness.

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Junk food

Do you find yourself looking for a bag of chips to curb your midday hunger? Or do you often grab a burger and cola while driving back home? If you are doing this and trying to lose weight, then stop! Put down that packet of fries and read this article as we are going to tell you how junk food sabotages your overall health and efforts to lose weight. Junk food may look appealing and pleasing to your tastebuds, but it does more bad to your body than any good. The temporary pleasure may ruin your health and lead to weight gain. Read on to know how… Junk food is packed with high sodium, artificial food color, trans fats, and high carbs. It puts your health at risk of being overweight, developing heart problems, and even diabetes. Let’s have a look at why junk food is a problem: 1. Low in fiber: Junk foods are low in fiber that helps you feel full. That’s the reason, it is easy to overeat them. 2. High in fat: Junk foods are loaded with trans fats and saturated fats that can raise blood cholesterol levels; this may increase the risk of heart disease and stroke. 3. High in sugar: Junk food contains added sugar which add calories and over time contribute to weight gain, obesity, and type 2 diabetes. 4. High in salt: Junk foods are high in sodium. Eating too much salt is linked to high blood pressure, high disease, and stroke. So, what’s the solution? Well, you can prepare your meals at home at least five days a week. You can also avoid buying any food items containing high sodium, carbs, and sugar from the market. Learn to say ‘no’ to junk and take help of your friends and family to support and encourage you in this endeavour.

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